Synsapalum Dulcificum, or Miracle Berries, also known as Miracle Fruit, Miraculous Fruit, or lididi berries, are a healthy, natural fruit native to West Africa. Miracle berries contain an active ingredient called miraculin, which changes the taste of sour taste of foods like lemon and lime, into sweet temporarily without adding sugar. So you can eat a lemon like an orange, drink lemon juice as if it’s lemonade (without adding ANY sugar), or have a grapefruit for breakfast without sprinkled sugar on top. The effect usually lasts between 15 minutes to 2 hours depending on the individual. Snozzberry Farm Miracle Berries non-gmo berries are grown, prepared, and packaged on our single-location farm here in the United States. They are 100% chemical-free, directly from the farm. Our berries can be enjoyed with friends and family, used for "flavor tripping” parties, or taken daily by anyone who want to limit their sugar intake and maintain a healthy lifestyle by eating a healthier diet. Here are some suggestions of foods to eat with miracle berries: Lemons and Limes, Oranges, Tomatoes, Cranberries, Grapefruit, Kiwi, Pineapple, Granny Smith Apples, Strawberries, Pomegranate, Raspberries, Grapes, Watermelon, Blackberries, Rhubarb, Mustard, Ketchup, Salt & Vinegar chips, Pickles, Sour Cream, Tabasco, Balsamic vinegar, BBQ sauce, Guinness, Tequila, Goat and Blue Cheese. How to take: Rinse your mouth with a glass of water as miraculin works best on clean tongue. Take 1-2 miracle berry halves and place them on your tongue. Chew for about 30 seconds, moving the berries around your mouth. Do not drink any liquids or eat food while you are allowing the fruit to take effect on your tongue as this will minimize the desired effect. Enjoy!