SHOP ALL OF OUR PRODUCTS UNDER GREENLIKE Products that offer the best value and quality to our customers! Description: Fish maw is one of the precious traditional Chinese ingredients rated along abalone, sea cucumber and shark’s fin due to it's high nutritional content. Fish maw contains rich proteins and nutrients such as phosphor and calcium. It nourishes ‘yin’, replenishes kidney and boosts stamina. It is effective in healing weak lung and kidney, anemia, etc. It is suitable for consumption by any age group of either gender and is a kind of therapeutic food. Health Benefit: Fish maw is a good source of collagen, proteins, and nutrients. Collagen provides a wide variety of skin benefits, such as helping to improve your skin tone, and tissue health. Suggested Use: Dried fish maw must first be rinsed and then soaked in a large bowl of water to soften the texture before use. There should be enough water to allow room for the fish maw to expand. The period of soaking typically ranges from 6 to 12 hours or until it becomes softened. Storage: Store in a cool and shaded area or refrigerated. 产品描述介绍： 花胶又名鱼肚、鱼胶，乃“海八珍”之一，是以大条鱼类的浮沉器官——鱼鳔，经剖制晒干而成，因极其富有胶质，故名花胶。花胶素有“海洋人参”之称，不仅是宴席上的高级珍品，上等的花胶，其价值还远超黄金。白花胶，又名“白奈”、“白莲”，近些年来又有人称之为“溪袄”、“红袄”（注：行内人一般称养殖的为“白莲、溪袄、红袄”），是名贵的中药补品，具有很高的药用价值。它的价值优于赤嘴鱼胶。 功效特点： 孕妇食之有养胎之功。另还有止血止痛,养颜,促进伤口愈合,治胃痛,腰骨痛等等功效；白花鱼胶养颜抗皱的效果有很好的口碑，一直都是香港人养颜美容的奢侈品来的。 饮用方式： 浸泡后可用在佳肴